What is an Air Fryer? And the Best Air Fryer on Sale This Holiday Season

Taotronics - Best Air Fryer on Sale This Holiday Season

Get an amazing 33% off TaoTronics’s 6 Quart Air Fryer during Black Friday 2020 sales!

It’s the craze that has hit the US. Everyone and their Mom (especially their Mom) has an air fryer. You’ve been amazed by what it can do, delighted by how healthy it seems, and wowed by the amount of food it can hold.

From salmon to chicken, fries to snacks—you name it and an air fryer can cook it. It might can even fry do a (small) turkey if you don’t own an oven or if you’re looking to try something new over the holiday season.

If that sounds good, then it’s time to learn more about your next purchase, and how it can help you this Thanksgiving and Christmastime. And, even better, where to find an air fryer on sale this Black Friday!

In this blog, we’ll cover all the important stuff and answer all the important questions. How does an air fryer work? Is it really that healthy to use one? Where can you find the best air fryer on sale at the moment?

Read on to find out.

What is an Air Fryer?

An air fryer is a device you use to cook food. It is portable, so you can store it (unlike an oven). It doesn’t require gallons of oil and it is easy to clean (unlike a deep fat fryer). They have become hugely popular in recent years thanks to how easy it is to use them, and how much healthier they are than deep fat frying while still creating delicious meals.


How Does an Air Fryer Work?

An air fryer doesn’t need oil to “fry” your food, though adding some can give it a more traditional taste and texture.

Instead, an air fryer will circulate hot air around the basket to cook your food. They come with fans to create convection, which allows your food to crisp and brown like it would in a deep fat frier or conventional oven.

The heat can be immense. To cook and brown frozen foods, you might need the air temperature to be as high as 320 degrees Fahrenheit. However, it won’t heat up your kitchen or force your air conditioning to switch on!

You can learn more about air fryers in this video from the Healthy Recipe Channel

What Are the Pros and Cons of an Air Fryer?

If you’ve got this far and you’re not certain you want to buy an air fryer—even the best air fryer, or an air fryer on sale—let us help you out.

Pros Cons
Uses less oil than a deep fat frier—less calories and fats You have a limited space to fry, unless you buy an air fryer with a larger basket
Air frying keeps the crispiness and crunch you expect from a regular fryer, so you get the texture you love If you do buy a bigger device, it can have a big footprint and take up a lot of room on your kitchen counter
Anything that you would put in a deep fat fryer or cook in an oven can be successfully cooked by an air fryer, from fish, to meat, to vegetables (chickpeas are a great snack to fry!) Most smaller devices aren’t great if you have a large family. Some can cook whole chickens, but others might only be able to manage a couple of portions of fries
They’re versatile—you can also steam and bake food You should always wait for your device to cool down fully before storing it, which can take time depending on the model you have
Air fryers are simple to use, and some even come with a handy cook book so you don’t have to search for a recipe! As with all technology, you get what you pay for—you might need to splash the cash to buy a decent air fryer

Overall, if you think an air fryer is for you, or if you enjoy fried food but want to be a bit heathier, then the pros outweigh the cons. If you have a large family that you cook large amounts of fried food for daily or no countertop space, you should think carefully about if an air fryer is the right device for you.

Is Air Fried Food Healthy?

Fry healthy food with the TaoTronics 6 Quart Air Fryer

One of the claims that air fryer manufacturers make is that they are a lot healthier to cook with than deep fat friers. It’s easy for anyone to see why—it’s even in the name!

Because you can still use a small amount of oil to fry the food, you aren’t totally taking away the bad elements of cooking with fats. However, what you are doing is cooking with air. This means you don’t have to use oil and, even if you use it, you’re cooking without excess oil.

This saves you from extra calories and fats. Cutting down on both of these can make a big difference if you regularly fry food but are trying to diet. You are still eating fried food, but you are having a healthier alternative.

What Is the Best Air Fryer to Buy?

If you’re looking for the best air fryer on sale this holiday season, we have great news. TaoTronics has branched out into the air frying game, and we’re coming in with an amazing piece of technology.

Even better? Our air fryer is currently on a 33% off Black Friday discount!

TaoTronics Large 6 Quart Air Fryer

If you have to stay in this holiday season, make your stomach proud. The TaoTronics large (6 quart) Air Fryer has a 1750W built-in fan and 360° air convection system, ready to supercharge your cooking.

Check up the Chef Kelvin’s introduction on YouTube or Instagram of the TaoTronics Air Fryer

Stay zen as you cook with our TaoTemp technology, which lets you select from eleven pre-set temperature and time control settings. Even seafood can be cooked to perfection! Plus, we include a cook book with 50 tried and tested recipes, so you can wow yourself and whoever you are isolating with this winter.

Planning for a time when dinner parties are a thing again? No worries! The large basket can fit a whole chicken, feeding up to six people with ease.

Perfect for thanksgiving and Christmas feasts

It’s not all about cooking. You need an air fryer that’s easy to clean. And guess what—the TaoTronics air fryer basket just needs a rinse and dry and it’s good as new.

Choose effortless cooking this winter. Visit the TaoTronics website to learn more and get an amazing 33% off our air fryer this Black Friday 2020!

Lewis Hill

Lewis Hill

Lewis Hill is a chef and writer who is obsessed with learning how technology is reshaping the cooking landscape. He tests all the latest innovative kitchen tools to see if they can meet the ever-changing food and dinner trends of today.

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